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Anaarkli Bhel
Anaarkli Bhel is a tangy and sour snack recipe.

Serves: 4

       Ingredients How to?

  • 100 g Chivda (Rice Flakes)
  • 100 g Pomegranate seeds (fresh)
  • 1 cup Coriander leaves, Onion, and green Chili (mixture)
  • 1 tsp Chaat masala
  • 1 tsp Lemon juice 

  • Put chidva in a plate.
  • Mix pomegranate seeds to it.
  • Add mixture of coriander leaves, onions and chilies.
  • Add chaat masala and lemon juice.
  • Blend them well.
  • Sour, sweet, and tangy bhel is ready.

    Suggestions: Serve it with lime slices.


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