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You are here: Home > Recipes > Gujrati Recipes >JOWAR KHICHU RECIPE
Jowar Khichu is a popular Gujarati delicacy, traditionally eaten with sesame oil.

       Ingredients How to?

1 cup Millet (Jowar) Flour
1 tsp Ginger-Green Chilli Paste
1 piece large Garlic, grated
1 tsp Sesame (Til) Seeds
1 tsp Curd
1 tsp Oil
1 cup Water
Salt to taste

For Garnishing
1 tsp Sesame Oil
1 tbsp Coriander Leaves, chopped

Take a clean microwave bowl and put all the ingredients in it.
Slowly, add water and keep stirring the mixture continuously, to avoid formation of lumps.
Cook this smooth mixture in the microwave for 5 about minutes on high temperature.
Serve hot, garnished with sesame seeds and chopped coriander leaves.

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