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You are here: Home > Recipes > South Indian Recipes > South Indian Side Dishes> Kobbari Karam Recipe
Kobbari Karam Recipe
Kobbari Karam is a spicy recipe made from coconut and chilli.




       Ingredients How to?

• 2 Cups grated dry coconut
• 10 Red chilies
• 50 gm Bengal gram, roasted
• 1 tbsp Cumin seeds
• Salt to taste

• Combine the roasted Bengal gram and cumin seeds with red chillies.
• Blend it make a fine powder.
• Add grated coconut, salt and blend till smooth.
• kobbari Karam is ready to serve.

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