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You are here: Home > Recipes > Rajasthani Recipes > MAKKI DOODHI RA MOOTHIYA RECIPE
Mathi
Mathi is a popular Rajasthani recipe.


Serves:
8
 
       Ingredients How to?

400 gms Flour
100 gms Desi ghee
Salt to taste
Oil for frying

Add ghee and salt to flour and mix it well.
Add water and make dough till it turns smooth.
Cut it into pieces and roll out it to make small and thick discs
Heat the oil and fry each disc till it turns golden brown.
Serve it with pickle.

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