Ingredients - Brown bread -8
slices
- Cottage cheese (paneer) (100 grams)- 4 slices
-
Onion ,cut into round slices -1 medium
- Cucumber,
cut into round slices- 1 medium
- Tomatoes,cut into round
slices -2 medium
- Green capsicum,cut into thin strips -1
medium
- Salt to taste
- Chaat masala -1 teaspoon
-
Cheese (optional)- 4
- Green mint and coriander chutney
-4 tablespoons
- Tomato ketchup -4 tablespoons
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How
To ?
- Arrange paneer, onion, cucumber, tomato, capsicum slices
on four bread slices. Sprinkle salt and chaat masala over
them.
- Top with a cheese slice. Apply one tablespoon green
chutney on each of the remaining four slices.
- Top it with one tablespoon of tomato ketchup.
- Place these slices over the cheese slices with the
chutnied side facing down. Press lightly.
- Place the sandwich on the grill and grill till both sides
are golden and have the grill marks. Serve hot.
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