time: 5 minutes *Cooking time : 10 minutes * Makes 25 puris.
whole wheat flour
flour, oil and salt. Add water and prepare a stiff dough.
dough into 25 portions.
into thin puris and prick with a fork.
puris on a baking tray.
Bake in a
hot oven at 200 Deg C for 10 minutes
This wholesome replacement for the traditional fried and greasy puri
uses the superior fat reducing method of baking. Per
13 * Protein 0.4g * Carbohydrates 2.3g * Fat 0.2g