- 2 cups Besan
- 1 large Onion finely chopped
- 1 Green Chilli finely
chopped
- 1 bunch Coriander leaves
finely chopped
- 1tsp.Ajwain.
- 1 tsp. Black Pepper powder
- 1/2 tsp. Red Chilli powder
- 1 tsp. Chat Masala
- 1 tsp. Coriander powder
- Salt to taste
- 1- 1 1/2 cup water
approximately to make a smooth batter.
- Oil for cooking.
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- Put all the ingredients
except water in a big bowl. Now start adding small
quantities of water to make a smooth batter, so that there
should be no lumps in it. Add water till it comes to a
dropping consistency or just like dosa batter. Now keep it
aside.
- Now heat a non-stick- tawa
or heavy bottom frying pan, then turn the heat on medium.
Put little oil on tawa [1tsp.] & spread 1 serving
spoonful of batter evenly on it. Cover it with lid just
for a minute so that it should cook inside also. Then
remove lid, put some more oil on the top & turn it
upside down. Let it be brown & crispy from both sides.
- Repeat the same with rest of
the batter.
- Serve hot with Green Chutney
or Sause. It can be taken with toast also.
* Serve
hot
and eat as you wish and Enjoy
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